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5 from 1 vote

Green Carrot Juice

Light and refreshing with hints of radish and cucumber.
Course Appetizer, Juice
Cuisine British
Keyword Carrot Juice, Juice
Prep Time 5 minutes
Cook Time 5 minutes
Servings 1
Calories 124.8kcal
Author Juiceland
Cost £1

Equipment

Ingredients

  • 4 Whole Carrots
  • 3 Sprigs Parsley
  • 2 Whole Cucumbers
  • 1 Whole Radish

Instructions

  • If you've got a juicer that can handle whole fruits and vegetables throw them all in, otherwise chop the cucumbers into quarters and prepare the radish roots. Garnish with parsley or sliced cucumber.

Nutrition

Serving: 400ml | Calories: 124.8kcal | Carbohydrates: 26.95g | Protein: 4.07g | Fat: 1.06g | Saturated Fat: 0.13g | Sodium: 157.4mg | Potassium: 1150mg | Fiber: 8.35g | Sugar: 14.08g | Vitamin A: 34470.4IU | Vitamin C: 37.66mg | Calcium: 121.8mg | Iron: 1.88mg