Organic Cress Sprouting Seed

Cress sprouts are mucilaginous and need little watering. They are extremely easy to grow in a sproutbag' and great for adding a nice spicy flavour to salads. It is a great leafy green sprout, rich in chlorophyll with cleansing properties. Rich in calcium, potassium, iodine, iron and phosphorous.

The perfect Micro-Green, Cress is seriously flavourful - most would say seriously spicy - easy to grow and has really beautiful leaves too!
 

  Seed to Green in 5 - 6 Days

  Yield = 1:1 (1 pound of cress sprouts for every pound of seed)

  Cress Seed Shelf Life at 70° = 4 - 5 years

  Cress Greens Shelf Life = 1 - 2 weeks


Nutritional info:
Vitamins A, B, C and E
Calcium, Iron, Magnesium, Niacin, Phosphorus, Potassium
All Essential Amino Acids
Protein: 20-25%

Properly stored, fresh cress sprouts will keep for up to 2 weeks in your refrigerator but fresh is best. Never refrigerate wet sprouts.