Organic Chick Pea Sprouting Seed
This nutty flavoured sprout is rich in iron and calcium and provides a full range of amino acids. Believed to help combat anaemia, this highly nutritious sprout is also very high in protein. Seed to Sprout in 2 - 3 Days Yield = 2:1 (2 pounds of Chick Pea sprouts for every pound of seed) Chick Pea Seed Shelf Life at 70° = 5 years Chick Pea Sprout Shelf Life = 2 - 6 weeksNutritional info:Vitamins A and CCalcium, Iron, MagnesiumAmino AcidsProtein: 20%
Properly stored, fresh Chick Pea sprouts will keep for up to 6 weeks in your refrigerator but fresh is best. Never refrigerate wet sprouts.
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