Organic Alfalfa Sprouting Seed 750g - Well presented in a hermetically sealed ring-pull can with a re-sealable lid.
The organic alfalfa sprout is probably the easiest of all to grow. This ever popular, delicious alfalfa salad sprout is very high in protein (40%) and helps lower bad cholesterol. A good supplier of vitamin B complex, vitamins A, C, D, E and K along with phosphorous, calcium, potassium, magnesium, iron, selenium and zinc.
For enlivening sandwiches, salads and spreads or an interesting alternative garnish. Alfalfa means ‘father of all foods’ in Arabic, a lovely mild taste means you can’t grow enough.
* Alfalfa Seed to Sprout in 5 - 6 Days
* Yield = 7:1 (7 pounds of Alfalfa sprouts for every pound of seed)
* Alfalfa Seed Shelf Life at 70° = 3 - 4 years
* Alfalfa Sprout Shelf Life = 2 - 6 weeks
Nutritional info:
Vitamins A, B, C, E and K
Calcium, Iron, Magnesium, Phosphorus, Potassium, Zinc
Carotene, Chlorophyll
Amino Acids
Trace Elements
Protein: 35%
Properly stored, fresh alfalfa sprouts will keep for up to 6 weeks in your refrigerator but fresh is best. Never refrigerate wet sprouts.
