Hurom H-AE – Alpha+ Slow Juicer

The Hurom H-AE is the perfect juicer for anyone who wants a combination of style and performance. It’s slick and ergonomic appearance is the result of a collaboration between Hurom and world-renowned designer Giorgetto Giugiaro, which has led to the creation of a truly beautiful juicer. However, beneath the curvy exterior, the H-AE is packing some of the best juicing technology available in any juicer on the market.

Alpha+ Technology

The H-AE is utilising Hurom’s latest Alpha+ juicing components, which are currently at the pinnacle of vertical juicing technology. The Alpha+ juicing bowl has seen the most changes in total, and it now features a permanent hex cog in its centre, allowing very fast and easy assembly. The bowl also has an inbuilt gear system in its base, which allows the spinning brush and juicing screen to rotate at an ultra slow speed of 17 RPM.

Two-Way Hopper

The hopper of the H-AE is one of a kind, and serves as an excellent example of design innovation. It features two inlet styles, including a standard vertical chute, and a horizontal tray that leads into a gap in the side of the vertical chute. These two inlets have different uses and are specialised for different ingredient types. The tray is ideal for wide or round ingredients, and the vertical inlet works best with long ingredients.

Ergonomic Design

Due to the collaboration with Giorgetto Giugiaro the H-AE can be classed as a work of art. Its design has an ergonomic and aerodynamic feel, which is probably down to Giugiaro’s influence, since his main design focus is innovation in transport. This style of design is very pleasing to look at and really helps the H-AE to become a true statement piece.

Versatile Options

The H-AE is able to be very versatile through the use of some of its unique accessories. The included coarse screen can be used in place of the standard fine screen to produce thicker juice that contains higher pulp levels. The homogenising blank provides a large array of opportunities and can be used to produce ice cream, nut butter, nut milk and baby food.